Product Name:

Shan Punjabi Yakhni Pilau
Recipe & Seasoning Mix for Mild Punjabi Style Meat Pilaf

Description:

Shan Punjabi Yakhni Pilau mix helps you recreate the traditional, mildly spiced and aromatic meat pilaf (pilau) from Punjab. It blends authentic spices and herbs to infuse your rice and meat dish with rich flavors.

Key Features:

• Recipe and seasoning mix for Punjabi Yakhni Pilau (meat pilaf)

• Mild spice level – suitable for a wider audience

• Convenient and quick preparation

• Authentic Punjabi taste

• No artificial flavors or preservatives

• Suitable for vegetarians (spice mix only)

Net Weight:

50 g (1.76 oz)

Serving Suggestion:

Best served with raita (yogurt dip), salad, or achar (pickle).

How to Use:

Usually, this mix is added to pre-cooked or boiling meat stock (yakhni) and rice, following the recipe instructions on the back of the box (let me know if you’d like the full step-by-step recipe).

Ingredients (may vary slightly by region):

Typically includes: Salt, Red chili, Black pepper, Bay leaves, Cinnamon, Cloves, Cardamom, Ginger, Garlic, Onion, Cumin, Star anise, Coriander, Other aromatic spices

Manufacturer:

Shan Foods (Pvt) Ltd., Pakistan